Dacor event description and directions

Events

back
Thyme to Cook - Cooking Class - Pure Convection Roast
Event:
Thyme to Cook - Cooking Class - Pure Convection Roast
Category:
Interactive Class
When:
Wednesday, March 31, 2010, 11:00AM to 1:00PM

Please arrive 15 minutes early for check-in.  Class will begin promptly at the scheduled start time.
Hands on cooking class - Use and Care Pure Convection Roasting 101 Spring Edition.  Classic Provence Roast Chicken, Spring Leg of Lamb and Springtime side dishes.

Please wear comfortable closed-toe, rubber-soled shores.
Location:
Dacor Design and Culinary Center - San Francisco
871 Dubuque Avenue
South San Francisco, CA 94080
Tel (650) 624-8283
Get Directions
Fee:
$65.00
Organizer:
Charlene Rouspil
Tel (650) 624-8283