Preparation time: 10 minutes, Cooking time: 40-55 minutes, Yield: 12 slices
Recipe from Chef Mario Batali, Erbazzone: Herb Sandwich from Parma
Preparation time: 20 minutes, Rise time: 1 hour, Cooking time: 15-25 minutes, Yield: 12 rolls
Preparation time: 20 minutes, Rise time: 1 hour, Cooking time: 30-40 minutes, Yield: 2 loaves
Preparation time: 10 minutes, Cooking time: 15-25 minutes, Yield: 12 muffins
Yield: 4 loaves