What foods cook best on Convection Broil™?
Dacor will be closed on Monday, September 7, 2015, in recognition of Labor Day.  We will be open on Tuesday, September 8th.  Any voice messages or emails received during the holiday will be responded to on Tuesday.  Thank you.

Dacor frequently asked questions

Convection Oven Buying Tips and FAQ

What foods cook best on Convection Broil™?

Answer:

Convection Broil™ mode is available on RSD30 ranges, RSE30 ranges, and the lower oven of a double convection wall oven (ECD30, PCD30, MCD230, ECD227, PCD227, MCD227). Seafood cooks wonderfully on Convection Broil™. It gets a nice sear and cooks through. Since it usually requires shorter cooking time than thicker foods, such as steak, Convection Broil™ will cook fish without having to flip it, which means it will not flake apart. Vegetables cut small will also cook well on Convection Broil™. Garlic bread is great on Convection Broil™; it allows the butter to soak in the bread without burning too quickly.