How can I best use my warming oven for a large holiday meal
Dacor will be closed on Monday, September 7, 2015, in recognition of Labor Day.  We will be open on Tuesday, September 8th.  Any voice messages or emails received during the holiday will be responded to on Tuesday.  Thank you.

Dacor frequently asked questions

Turkey and Holiday Cooking Tips and FAQ

How can I best use my warming oven for a large holiday meal?

Answer:

The warming oven can hold any cooked casserole. Cover it with foil, and set the dial at about setting 4 or 5. You can also carve the turkey and place on a large platter, cover the platter with foil, then use setting 4 or 5 to keep warm. It is best not to hold food in the warming oven for more than 4 hours after it has been cooked. For breads, use setting 2 or 3.